What they use in Japan for hand-harvesting rice, however some bright spark realised that the same thing works just as well (very well) on clearing, lighter growths of herbaceous stuff and grasses over here in the UK – The serrated blade copes with tough, dry stalks just crab a handful & cut with a single, strong stroke ….. be careful, they’re very sharp !
- 16cm Carbon Steel blade with Poplar handles
- Super Lightweight – 90gms
- Includes Vinyl Sheath
- Made in Japan
Also available: Niwaki Garden Gloves & Camellia Oil
Take a look in the safety notes on how to care for your sickle
This product is for use as garden tool. However some garden products including this could be classified as knives due to the fact they possess a blade. We are not permitted to sell a knife or blade to any person under the age of 18. By placing an order for one of these items you are declaring that you are 18 years of age or over. These items must be used responsibly and appropriately
CARING FOR YOUR TOOLS …..
Most of our sharp tools are made from carbon steel – this means they may, through regular use, stain (and eventually rust) and gradually lose their edge. Caring for them involves three things…
1. Correct Use:
- Japanese steel is hard and sharp, and can be more brittle than some people are used to – it will chip if abused
- Do not cut wire, metal, stone, plastic or any other hard material (even bamboo fibres and some very hard woods, especially knots and burrs, can damage steel edges)
- Do not twist or apply uneven pressure
- Cut diagonally across branches (not straight across) so you cut along the fibres
- Pay attention to our maximum cut dimensions, and don’t overdo it (shears are not loppers)
- Use the base of the blades, not the tips, for heavier cuts
2. Keeping Them Clean:
- Remove leaf resin, rust and gunk with a soapy water
- Dry, wipe over with Camellia oil and store in a dry place
3. Keeping Them Sharp:
New tools won’t need sharpening for some time, but after a while you’ll notice them gradually lose their edge, especially if you’re box clipping (you need REALLY sharp blades to get a good finish with box). Use the Niwaki Sharpening Stones for best results (#1000 grit is best for general sharpening).